MISSISSIPPI MUD PIE WITH ICE CREAM

Mississippi Mud Pie With Ice Cream image

Make and share this Mississippi Mud Pie With Ice Cream recipe from Food.com.

Provided by HELEN PEAGRAM

Categories Pie

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 chocolate cookie pie crust
1/4 cup light cream
1/4 cup water (Plus 2 Tbsp.)
1 (6 ounce) package semi-sweet chocolate chips
chocolate ice cream or coffee ice cream, Softened
Cool Whip
pecans

Steps:

Combine cream and water and bring to boil.
Put chocolate chips in blender and add cream mixture; blend about 1 minute until thick and creamy.
Put half of mixture over the pie crust. Top with ice cream.
Top with remaining fudge sauce. Top sauce with Cool Whip and pecans.
Place in freezer until ready to use.

Nutrition Facts : Calories 257.9, Fat 16.5, SaturatedFat 6.6, Cholesterol 5.2, Sodium 192.9, Carbohydrate 29.1, Fiber 1.7, Sugar 17.8, Protein 2.5

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