MISSISSIPPI CAVIAR

MISSISSIPPI CAVIAR image

Yield 8 cups

Number Of Ingredients 14

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Ingredients

1 (15-ounce)can black-eyed peas, drained and rinsed
1 (15-ounce)can black beans; drained and rinsed
1 (15-ounce)can whole kernel corn, drained
2 Large tomatoes, seeded and diced
1 Medium onion, diced
1 Medium green bell pepper, diced
3 Tablespoons miced garlic(about 8 cloves)
1/2 Bunch cilantro, chopped(about 1/2 cup)
1 Jalepen`o pepper, seeded and finely chopped
1 to 2 Tablespoons fresh lime juice
1 Teaspoon Italian seasoning
1 (7-ounce)package dry Italian dressing mix
1/2 Cup extra-virgin olive oil
1/2 Cup vinegar

Steps:

1. Combine first 11 ingredients(peas through seasoning) in a large bowl. Stir well. 2. Combine dressing mix, oil and vinegar. Pour over pea mixture. Stir well. Chill at least 2 hours. Serve with tortilla chips.

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