MISO GLAZED PORK TENDERLOIN

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Miso Glazed Pork Tenderloin image

Really tasty pork. The miso glaze is amazing.

Provided by barbara lentz @blentz8

Categories     Pork

Number Of Ingredients 4

1 pound(s) pork tenderloin
1/2 cup(s) each mirin, saki, brown sugar, and white miso paste
1/4 cup(s) water
2 tablespoon(s) each cornstarch and soy sauce

Steps:

  • Preheat oven 350 degrees. Place tenderloin on baking sheet and bake until internal temp is 145 degrees about 1/2 hour.
  • Mix remaining ingredients together. Place tenderloin in skillet and pour the miso mixture over top. Cook on medium high heat until miso is thickened and coating the pork.

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