MIRIAM'S PRIZE WINNING POTATO SOUP
This was my sister's winning entry in one of the annual Power Facts recipe contests sponsored by Alabama Power. Can be topped with crumbled bacon, cheese or onion. It's very easy and tasty!
Provided by mailbelle
Categories Potato
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a Dutch oven, sauté onion in margarine until tender.
- Add dip, soup and milk; stir until soup is smooth.
- Add boiled potatoes and cook on medium heat until potatoes are done.
Nutrition Facts : Calories 573.3, Fat 25.3, SaturatedFat 13.8, Cholesterol 63.5, Sodium 833.1, Carbohydrate 76, Fiber 8.1, Sugar 4.1, Protein 13.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love