This was a recipe that was my mom's that she either got from a friend or out of a cookbook. This custard-like pie forms its own crust and the coconut will rise to the top. It is so easy, all the ingredients go into a blender. Instead of just making pudding for the kids when I had excess milk on hand and wanted to use it up...
Provided by pam poke
Categories Pies
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Put all ingredients into a blender. Blend well at low speed.
- 2. Pour into a 10" buttered pie pan.
- 3. Bake at 350 degrees for 60 minutes.
- 4. A crust will form on the bottom, a filling in the middle and the coconut will rise to the top.
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