MINTY MOCHA AFFOGATO

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Minty Mocha Affogato image

Provided by Sunny Anderson

Time 5m

Yield 4 servings

Number Of Ingredients 3

1 pint mint chocolate chip ice cream
2 cups strongly brewed coffee, room temperature
4 ounces chocolate liqueur (recommended: Godiva)

Steps:

  • Add 2 scoops (about 1/2 cup) of ice cream to 4 small bowls or coffee mugs. Pour the coffee evenly over each bowl, and top each with a drizzle of chocolate liqueur. Serve immediately with spoons.

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