MINTED CRANBERRY RELISH

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Minted Cranberry Relish image

Enjoy the tangy and mint taste in this easy cranberry relish - a perfect condiment with any meal.

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 3h5m

Yield 8

Number Of Ingredients 6

1 small seedless orange, quartered
2 cups fresh or frozen (thawed) cranberries
1/2 cup sugar
3 tablespoons chopped walnuts
2 tablespoons chopped fresh mint leaves
1 tablespoon orange-flavored liqueur, if desired

Steps:

  • In food processor bowl with metal blade, place orange pieces. Cover; process, using quick on-and-off motions, about 15 seconds or until finely chopped. Add cranberries; process until finely chopped.
  • In nonmetal container, combine cranberry mixture, sugar, walnuts and mint. Stir in liqueur. Let stand at least 3 hours before serving to blend flavors. Store in refrigerator up to 1 week.

Nutrition Facts : ServingSize 1 Serving

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