Make and share this Minkie's Flour Tortilla Enchiladas recipe from Food.com.
Provided by Denise
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground chuck and onion in skillet.
- Drain and add taco seasoning and water.
- Simmer five minutes.
- To make the tortillas: Place a dollop of refried beans on tortilla shell.
- Add a scoop of meat filling and roll up.
- Place seam side down in a large pan that has been sprayed with non-stick coating.
- Pour the jar of salsa over the enchiladas and top with the 2 cups of shredded cheese.
- Bake at 375 degrees for 10 minutes.
Nutrition Facts : Calories 947.2, Fat 45.4, SaturatedFat 21.5, Cholesterol 226.3, Sodium 2380.5, Carbohydrate 62, Fiber 10.4, Sugar 9, Protein 71.4
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