MINI TURKEY-CRANBERRY MELTS

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Mini Turkey-Cranberry Melts image

Made with cranberry sauce, turkey and fresh spinach, these melts taste like Thanksgiving between two slices of French bread.

Provided by My Food and Family

Categories     Home

Time 18m

Yield Makes 4 servings.

Number Of Ingredients 6

1/4 cup whole berry cranberry sauce
1 French bread roll (4 inch), cut into 8 slices
1/4 lb. cooked turkey breast, sliced
1/2 cup baby spinach leaves
2 KRAFT Singles, halved
4 tsp. MIRACLE WHIP Dressing

Steps:

  • Heat large nonstick skillet on medium heat.
  • Spread cranberry sauce onto 4 bread slices; cover with turkey, spinach, Singles and remaining bread slices. Spread outsides of sandwiches with dressing.
  • Cook 4 min. on each side or until golden brown on both sides.

Nutrition Facts : Calories 140, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 35 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 12 g

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