MINI PUDDING AVED DES RESTES DE PAIN DE MIE

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MINI PUDDING AVED DES RESTES DE PAIN DE MIE image

Number Of Ingredients 5

150 g de pain de mie complet
1 oeuf
20 cl de sirops de fruit (reste d'une boîte de fruit aux sirop ou jus de fruit)
10 cl de lait, noix de coco rr_apée ou fruits secs (facultatif)
1 mixeur, 1 bol, 1 four, 1 moule à muffins, 1 mijoteuse électrique

Steps:

  • Dans le bol d'un mixeur mettre le pain de mie, l'oeuf et les liquides.
  • Mixer le tout. Vous pouvez ajouter des fruits secs ou de la noix de coco si vous le souhaitez.
  • Verser la préparation dans des moules à muffin en silicone. Faites cuire au four à 210°C (thermostat 7-8) pendant 30 minutes.
  • A déguster refroidi, le matin avec de la confiture et à conserver dans une boîte hermétique.

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