Provided by joanmarie
Number Of Ingredients 6
Steps:
- In a small skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in taco seasoning and water. Bring to a boil. Reduce heat; simmer, uncovered for 5 minutes. Remove from the heat; stir in 1/2 cup cheese blend. Place tart shells in an ungreased 15-in. x 10-in. x 1-in. baking pan. Fill with taco mixture. Bake at 350° for 6 minutes. Sprinkle with remaining cheese blend; bake 2-3 minutes longer or until cheese is melted. Yield: 2-1/2 dozen.
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