MINI PECAN PIES RECIPE - (4.5/5)
Provided by vpitts2004
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Place frozen pastry shells on a baking sheet. Place pecans in the bottom of each shell. Mix all other ingredients in a bowl and whisk together well. Using a 1/3 cup measuring cup, put mixture into shells. Be careful not to overfill, or they will overflow while baking. Bake for 30 minutes. Let cool. These can be frozen in a Ziplock bag and thawed out individually before serving.
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