MINI MEAT LOAVES
Make and share this Mini Meat Loaves recipe from Food.com.
Provided by bmcnichol
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees.
- Combine ketchup and mustard, stirring well with a whisk.
- Reserve 2 1/2 tablespoons ketchup mixture.
- Combine remaining ketchup mixture, beef, and next 6 ingredients (beef through egg) in a large bowl, stirring to combine.
- Divide beef mixture into 4 equal portions.
- Shape each portion into a 4 x 2 1/2-inch loaf and place loaves on a jelly roll pan coated with cooking spray.
- Spread about 2 teaspoons reserved ketchup mixture evenly over each loaf.
- Bake at 400 degrees for 25 minutes or until done.
Nutrition Facts : Calories 337.1, Fat 19, SaturatedFat 7.3, Cholesterol 128.8, Sodium 815.8, Carbohydrate 16.1, Fiber 1.1, Sugar 8.8, Protein 25.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #main-ingredient #preparation #beef #dietary #low-carb #ground-beef #low-in-something #meat
You'll also love