MINI JALAPEñO CORN DOG POPPERS

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Mini Jalapeño Corn Dog Poppers image

Love jalapeño poppers AND corndogs? Then you're in luck! These sweet, spicy and cheesy bites feature the best of both worlds. Read MoreRead Less

Provided by @MakeItYours

Number Of Ingredients 4

1 pkg. (8-1/2 oz.) corn muffin mix
2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cut into 24 small cubes Shaw's - 2 For $5.00 thru 12/03
4 OSCAR MAYER Jalapeño Dogs, each cut into 6 pieces
1 Tbsp. honey

Steps:

  • Heat oven to 375ºF.
  • Prepare muffin batter as directed on package; spoon into 24 mini muffin pan cups sprayed with cooking spray.
  • Press 1 each cream cheese cube and hot dog piece into batter in center of each muffin cup.
  • Bake 10 to 12 min. or until golden brown. Cool 5 min. before removing poppers from pans. Serve topped with honey.

*** Explore more Mini Jalapeño Corn Dog Poppers Recipes »

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