MINI HAM AND CHEESE SANDWICHES
The easiest appetizer you'll ever bake! The bread bakes around the ham and cheese, and you cut it into fun mini-sandwiches.
Provided by Betty Crocker Kitchens
Categories Brunch
Time 1h3m
Yield 18
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Grease square baking dish, 8x8x2 inches.
- Mix Bisquick, milk, mustard and egg until blended. Pour half of the batter into baking dish. Top with half of the ham and 1/2 cup of the cheese. Top with remaining ham. Pour remaining batter over ham.
- Bake 45 to 50 minutes or until golden brown and set. Sprinkle with remaining 1/2 cup cheese. Let stand 5 minutes before cutting. Cut into 9 squares; cut each square diagonally in half.
Nutrition Facts : Calories 100, Carbohydrate 9 g, Cholesterol 25 mg, Fiber 0 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 370 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #appetizers #lunch #dietary #sandwiches #high-calcium #high-in-something
You'll also love
