MINDY'S GOLDEN CRUMB BROCCOLI
My sister-in-law Mindy invited me over for lunch one day and served this. It was delicious. She passed away from breast cancer last year, so when I make this I always think of our wonderful day together and her teaching me to make a good pie crust.
Provided by keen5
Categories Vegetable
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cut up broccoli to make about 6 cups.
- Cook in covered saucepan in a small amount of boiling salted water for 10-15 minutes.
- Drain well.
- Pour into a 1-1/2 quart casserole.
- Mix soup, mayo, cheese, pimiento, and lemon juice together.
- Pour over broccoli and top with crushed crackers.
- Bake uncovered at 350 for 35 minutes.
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