This is my version of the infamous Chocolate Surprise! Never hardly ever any left over, what a super combination of flavors for your mouth...
Provided by Jean Goss
Categories Chocolate
Time 15m
Number Of Ingredients 14
Steps:
- 1. Mix ingredients for crust until mealy. Press into 13x9 pan and bake in 350 oven until barely brown. Cool until cool to touch.
- 2. Mix filling and carefully spread over crust. May need to put in small dollops and gently spread so that the crust doesn't come up.
- 3. Mix chocolate layer with a hand mixer and spread over filling. Spread rest of cool whip over for the topping and grate the chocolate candy bar over the top. Refrigerate at least 3 hours to get it firm before serving. Enjoy...
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