A Milton is a Liberty student's second best friend. Try one, you'll be hooked! A creamy, sweet, espresso milkshake just like they serve at "The Drowsy Poet" Note: I usually use Torani syrups bc they are the only ones I can find around here.
Provided by Rachel F
Categories Shakes
Time 3m
Yield 1-2 serving(s)
Number Of Ingredients 4
Steps:
- Prepare espresso.
- Scoop ice cream into blender.
- Add hazelnut syrup and cinnamon syrup (or ground cinnamon) to blender.
- Pour espresso over ice cream.
- Blend to milkshake consistency.
Nutrition Facts : Calories 362.9, Fat 19.9, SaturatedFat 12.3, Cholesterol 79.2, Sodium 151.9, Carbohydrate 42.5, Fiber 1.3, Sugar 38.2, Protein 6.4
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