MILLION DOLLAR POUND CAKE
I got this from a local Elementary PTA cookbook. Its really easy and tastes great in the summer with fresh Strawberries and whipped cream!
Provided by Little Bee
Categories Dessert
Time 1h45m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325' Cream butter and sugar together.
- Add eggs, 1 at a time.
- Add milk, flour, vanilla, and lemon.
- Mix well (do not beat or over mix or cake will be tough) Place mixture in a tube pan sprayed well with non stick cooking spray.
- Bake at 325' for 1 hour and 30 minutes.
Nutrition Facts : Calories 667.9, Fat 40.5, SaturatedFat 24.5, Cholesterol 225.7, Sodium 308.3, Carbohydrate 69.3, Fiber 1, Sugar 40.4, Protein 8.3
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