This is my personal creation...it is a perfect blend of spicy, hearty, and just plain Yummy!! This is also a great topper for Taco salads instead of just Taco meat! Also excellent topped with colby/jack cheese and sour cream served with Tortilla chips! Play around with it and make it our own!! Hope you love it!
Provided by Millie P. York
Categories Other Main Dishes
Time 2h5m
Number Of Ingredients 16
Steps:
- 1. Cook ground beef with the red onion & garlic in a large pot until meat is browned and onions are beginning to turn translucent.
- 2. Add all remaining ingredients to pot and simmer over low heat for at least 1 hour.
- 3. At the end of the hour taste the chili and re-season if needed. Continue to cook for another 30-45 minutes if you re-season.
- 4. Serve hot with you're favorite toppings, like: Shredded Cheese, Sour cream, Tortilla chips, or just plain old saltine crackers! Enjoy!
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