MILK CHOCOLATE PEANUT BUTTER SAUCE
Categories Sauce Milk/Cream Chocolate Quick & Easy Peanut Summer Simmer Gourmet
Yield Makes about 1 1/4 cups
Number Of Ingredients 8
Steps:
- In a heavy saucepan melt the butter with the brown sugar and the corn syrup over moderate heat, stirring, whisk in the peanut butter and the half-and-half, and bring the mixture to a simmer. Add the chocolate and the salt, whisk the sauce until it is smooth, and whisk in the water. Serve the sauce warm over ice cream.
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