MILK AND COOKIES SMOOTHIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Milk and Cookies Smoothie image

Adding milk ice cubes makes for a cooler, thicker drink.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Yields three 8-ounce servings

Number Of Ingredients 6

1 cup milk
1 cup milk ice cubes (about 7 cubes)
1 banana, peeled, sliced, and frozen
1/2 cup crushed English tea biscuits
1/4 cup peanut butter
1 to 2 tablespoons honey, to taste

Steps:

  • In a blender combine milk, milk ice cubes, banana, cookies, peanut butter, and honey. Puree until smooth. Divide between serving glasses and serve immediately.

There are no comments yet!