MICROWAVE SPONGE PUDDING

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Microwave sponge pudding image

Microwave sponge pudding

Provided by endsleigh

Time 40m

Yield Serves 2

Number Of Ingredients 0

Steps:

  • To make the sponge, blend the butter and sugar together in a food processor.
  • Add the ginger, egg, flour and milk and pulse until combined.
  • Spoon the mixture into a greased bowl and then cover with cling film. Microwave on high for four minutes until golden brown and springy to the touch.

*** Explore more Microwave Sponge Pudding Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #desserts     #microwave     #puddings-and-mousses     #inexpensive     #equipment

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