MICROWAVE PECAN BRITTLE
A friend gave me some of this a few years ago for Christmas and I couldn't stop eating it. I thought it was the best thing I ever tasted, so I got the recipe from her and now I make it for gifts.
Provided by Cathy Smith
Categories Other Snacks
Time 30m
Number Of Ingredients 7
Steps:
- 1. In a microwave, cook or pecans, sugar, corn syrup for 4 minutes. Add a teaspoon of butter or margarine and a teaspoon of vanilla, stir and cook for 2 minutes more.
- 2. Remove and add a teaspoon of baking soda. Stir until light and foamy.
- 3. Pour into a greased cookie sheet, let cool one hour. Flip over and crack with back of a spoon into desired pieces.
- 4. Note: Be sure to use a microwave safe bowl. Be very careful not to get the hot mixture on you. You may have to adjust times according to your microwave.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
