MICROWAVE ASPARAGUS AND LEMON RISOTTO
For the first year of college, my kids only had a microwave to cook with. My daughter especially wanted recipes that would keep her out of the fast food joints!
Provided by Lynette !
Categories Rice Sides
Time 40m
Number Of Ingredients 12
Steps:
- 1. Combine first 4 ingredients in a 2 quart microwave-safe glass bowl. Microwave at High for 3 minutes. Stir in rice; microwave at High 3 minutes
- 2. Stir in stock and wine; microwave at high 16 minutes, stirring for 30 seconds every 4 minutes.
- 3. Add asparagus; microwave at high for 2 minutes. Stir in rind, juice, salt, pepper, and half of the cheese. Top with the remaining cheese.
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