MEXICAN STREET CORN

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Mexican Street Corn image

Mexican Street Corn

Provided by beccaldugay

Time 25m

Yield Serves 6

Number Of Ingredients 0

Steps:

  • Heat oil in a pan over medium high heat. Add corn and cook without stirring until corn begins to brown (about 2-3 minutes). Toss corn and let cook for an additional 2-3 minutes (without stirring). Give the corn one final toss and repeat cooking for additional 2-3 minutes until corn is brown on all sides. Turn off heat.
  • Add remaining ingredients and stir to incorporate. Add salt to taste. Serve immediately.

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