MEXICAN STEAK WRAP

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Mexican Steak Wrap image

Meals on the Run Recipe. Good use of leftover beef. The mayo salsa combo makes a really great spread.

Provided by LilPinkieJ

Categories     Vegetable

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8

3 tablespoons mayonnaise (or sour cream)
1 tablespoon salsa
3 ounces steak, cooked and thinly sliced (or leftover roast beef)
1/4 cup red bell pepper, sliced
1/4 cup cheese, shredded
1/4 cup fresh cilantro
1/2 avocado, sliced (optional)
1 flour tortilla (8-inch size)

Steps:

  • Mix together mayonnaise and salsa. Spread on tortilla.
  • Layer steak, peppers, cilantro, avocado and cheese in the middle of the tortilla.
  • Fold in sides then fold down top and fold up bottom.

*** Explore more Mexican Steak Wrap Recipes »

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