MEXICAN REDNECK CASSEROLE

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Mexican Redneck Casserole image

don't know where I got this recipe. I have had it a long time and is always a smash at potlucks and parties.

Provided by barbara lentz

Categories     Casseroles

Time 55m

Number Of Ingredients 14

8 oz macaroni cooked and drained
1 lb ground beef browned
1 medium onion
1 pkg taco seasoning
1 c salsa your choice
1 medium green pepper diced
3 clove garlic minced
1 can(s) sweet corn drained
1 c sour cream
1 small jalapeno seeded and diced
1 pkg dry onion soup mix
1 can(s) cream of celery soup
1 can(s) cheddar soup
12 oz cheddar cheese shredded

Steps:

  • 1. Brown the beef and cook macaroni.
  • 2. In saucepan saute the onion, green pepper, garlic, and jalapeno in a little oil until tender
  • 3. Add remaining ingredients except cheese. Place in large baking pan. Bake at 350 degrees for 30 minutes. Top with cheese and return to oven until cheese is melted.

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