MEXICAN MEATLOAF
Nothing better than meatloaf and Mexican food combined into one amazing recipe !
Provided by Hayley Abernathy
Categories Meatloafs
Time 1h20m
Number Of Ingredients 18
Steps:
- 1. Start off by rounding up all the needed ingredients for the recipe and collect a medium-large bowl for mixing. This includes chopping/dicing the ingredients that call for this step. Set your oven to 350 degrees. Once that is achieved, start off by adding all of the ingredients into your bowl BESIDE THE GROUND BEEF. Mix all the ingredients well.
- 2. Prepare your mix by adding the uncooked beef and mixing well. Make sure all the ingredients are even through out the beef. Once achieved, prepare your baking dish-cake pan (which ever you desire) and add the entire mixture into the dish.
- 3. An optional step is to evenly pour your desired amount of taco sauce on top of the mixture and speading it evenly among the meatloaf. Once finished placing the meatloaf in the pan/dish cover it with foil and bake for a minimum of 45 minutes. Once time is up, check the loaf for doneness. If under cooked, place back into over for an additional 15-25 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #appetizers #pork #mexican #dietary #low-carb #low-in-something #meat #pork-sausage #brunch #number-of-servings #4-hours-or-less
You'll also love
