MEXICAN HAYSTACKS

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My wife used to run a daycare in our home. This is one of the recipes that we were given to use of meals for the kids. It's really easy to jazz up using a packet of taco seasoning for the hamburger, adding more veggies or even using a mexican styled rice instead of plain white. One serving is 1.5oz meat 1/4 cup veggies and a serving of bread for a 3-5yo

Provided by Thndrus

Categories     Lunch/Snacks

Time 35m

Yield 8 kid size meals

Number Of Ingredients 7

1 lb hamburger, browned
2 cups cooked rice
1 cup cheddar cheese, shredded
2 cups tomatoes, chopped
1 cup sour cream
4 cups lettuce, shredded
1 (9 ounce) bag tortilla chips, crushed

Steps:

  • Divide equally and layer on 8 plates in the following order Rice, hamburger, tomatoes, lettuce, shredded cheese, sourcrean and tortilla chips.

Nutrition Facts : Calories 454.8, Fat 24.9, SaturatedFat 10, Cholesterol 65.5, Sodium 283.2, Carbohydrate 38, Fiber 2.6, Sugar 1.8, Protein 20.4

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