MEXICAN GREEN RICE (RICE COOKER)

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Mexican Green Rice (Rice Cooker) image

As a fan of seasoned rice, this is really good, this was well liked by the family. Is this true Mexican? That I cannot say, but it is delicious. This uses a simple cook and warm rice cooker.

Provided by Lee Thayer

Categories     Rice Sides

Time 35m

Number Of Ingredients 6

1 Tbsp unsalted butter
1/2 small onion, finely diced
1 c dry jasmine rice, rinsed, or any long grain white rice
1 1/2 c chicken stock
1/2 tsp salt
1/2 c fresh cilantro, minced

Steps:

  • 1. Add the butter to your rice cooker and place on Cook. When the butter is melted, add the onion and cook until the onion is softened and translucent, about 5 minutes.
  • 2. Add the rice, stock, salt, and cilantro, and stir together. Place the lid on the cooker and allow to cook until it switches to Warm setting. Leave on Warm for 10-15 minutes.
  • 3. Fluff with rice paddle, serve as a side dish and enjoy.

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