MEXICAN FRIED EGGS
Make and share this Mexican Fried Eggs recipe from Food.com.
Provided by breezee1984
Categories Breakfast
Time 7m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Fry eggs in 1/2 teaspoon melted butter. Flip them over for a more dense yolk.
- Pour sauce over eggs and serve!
Nutrition Facts : Calories 164.5, Fat 10, SaturatedFat 3.1, Cholesterol 423, Sodium 528.5, Carbohydrate 4.8, Fiber 1, Sugar 2.8, Protein 13.6
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