MEXICAN DEEP DISH PIZZA

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Mexican deep dish pizza image

so simple, the kids love it and like to help with the dumping of stuff

Provided by Jeanine Napolitano Flores

Time 45m

Number Of Ingredients 5

1 can(s) corn
1 can(s) black beans, canned
2 c shredded mexican cheese
1 c salsa, chunky
8 tortillas, flour

Steps:

  • 1. oil the bottom of a round pan, (pie plate or ceramic cake plate
  • 2. layer enough tortillas on the bottom to form the bottom crust, you may need to rip some so it is not too doughy in the middle
  • 3. drain the beans, the corn and pour in a bowl
  • 4. add about 3/4 of the cheese to the mixture, and the salsa, I typically "drain the salsa" also or it gets very watery
  • 5. pour the mixture of beans, corn chees, and salsa in the pan
  • 6. layer tortillas over the top and then sprinkle remaining cheese over the tortillas
  • 7. bake at 400 for ~ 20 min.s covered, uncover and bake for an additional 10 min.s to brown the cheese on top

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