MEXICAN CREAM CHEESE ROLLUPS

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Mexican Cream Cheese Rollups image

Got this one from my best friend's mom. They are so delicious, nobody believes how easy they are.

Provided by Kathy Jenkins

Categories     Appetizers and Snacks     Wraps and Rolls

Time 1h5m

Yield 8

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
⅓ cup mayonnaise
⅔ cup pitted green olives, chopped
1 (2.25 ounce) can black olives, chopped
6 green onions, chopped
8 (10 inch) flour tortillas
½ cup salsa

Steps:

  • In a medium bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.
  • Spread cream cheese mixture in a thin layer onto each tortilla. Roll up tortillas. Chill about 1 hour, or until the filling is firm.
  • Slice chilled rollups into 1 inch pieces. Serve with salsa for dipping.

Nutrition Facts : Calories 428 calories, Carbohydrate 43.5 g, Cholesterol 34.3 mg, Fat 19.4 g, Fiber 3.3 g, Protein 9.1 g, SaturatedFat 7.5 g, Sodium 926.7 mg, Sugar 0.9 g

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