MEXICAN CHICKEN CASSEROLE RECIPE - (4.5/5)

Mexican Chicken Casserole Recipe - (4.5/5) image

Provided by Bigeasy110

Number Of Ingredients 6

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3 split fryer breasts cooked and cubed
1 bag of tortilla chips crushed
1 can of Rotel
1 can Cream of Chicken soup
1 small can of chopped green chiles
1 lb of Velvetta or American Cheese

Steps:

Directions: Cook and dice your chicken. Mix together your Rotel, Soup, Green Chiles, and cubed Cheese. Heat this mixture in a microwave till melted and then add your chicken. In a casserole pan layer 1/2 your chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips. Bake at 350degrees until hot and bubbly. Its DELICIOUS!!!! Note: I prefer this casserole with American Cheese. You can buy a chunk of this cheese at your local deli.