CLASSIC LAYERED SALAD

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Classic Layered Salad image

Arrange this stunning retro salad in a clear bowl to showcase its colorful layers. I have a clear glass covered cake plate which makes into a punch bowl...perfect for presenting this salad.

Provided by GREG IN SAN DIEGO

Categories     Pork

Time 3h20m

Yield 8 serving(s)

Number Of Ingredients 9

8 cups chopped iceberg lettuce
3/4 cup sliced red onion
2 cups frozen peas, thawed (1 10 oz. package)
8 slices bacon, cooked, drained and crumbled
3/4 cup mayonnaise
1/4 cup freshly grated parmesan cheese
1 tablespoon sugar
1 cup crumbled cheese (Kraft Natural Three Cheese Crumbles)
2/3 cup fresh tomato, cored and seeded

Steps:

  • Layer lettuce, onion slices, peas and bacon in large straight sided clear glass serving bowl.
  • Mix mayonnaise, Parmesan cheese and sugar.
  • Spread over salad to seal.
  • Cover.
  • Refrigerate several hours or overnight.
  • Top with cheese crumbles and tomatoes just before serving.

*** Explore more Classic Layered Salad Recipes »

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