MEXICAN CARNE ASADA TACOS
Make and share this Mexican Carne Asada Tacos recipe from Food.com.
Provided by Leslie G
Categories One Dish Meal
Time 15m
Yield 10 tacos
Number Of Ingredients 10
Steps:
- Put steak (whole) in a large bowl.
- Add lime, pepper, and garlic salt to taste.
- Let chill for about 1 hour.
- Heat vegetable oil in a medium temperature in a medium skillet.
- Cook until both sides of steak are browned and cooked through (about 5 mins) leave aside.
- Cook tortillas on a flat pan until browned and flexible.
- Cut up steak into small squares and put on tortillas.
- Toppings:.
- mix tomatoes,onions, and cilantro in a bowl.
- Add lime, salt to taste.
- Pour sour cream, guacamole, lime wedges, and refired beans on separate bowls and set on table.
- Serve tacos and let guests put on different toppings.
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