I found this in an old BH&G mag, it's a bit different to the other mexican burgers here. My DH just loved this.
Provided by Mandy
Categories Greens
Time 18m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Combine mince, beans, seasoning mix, onion, egg & breadcrumbs in a bowl.
- Divide the mixture into 6 portions and shape into flat hamburger patties.
- Heat the oil in a frypan & cook the patties over med heat for 3-4 mins each side or until cooked through.
- Place a couple slices of cheese on top of each patty. and continue cooking until the cheese starts to melt.
- Toast & lightly butter the hamburger buns. Top the bases with lettuce leaves, a hamburger patty, and a generous spoon of each the guacamole, salsa & sour cream & finish with the bun lid.
- To make guacamole, combine all ingredients in abowl & mix well to combine.
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #vegetables #mexican #easy #spicy #ground-beef #meat #greens #lettuces #taste-mood #to-go #camping
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