MESCLUN SALAD WITH STILTON AND TOASTED WALNUTS

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Mesclun Salad with Stilton and Toasted Walnuts image

Provided by Food Network

Number Of Ingredients 8

1/4 cup sherry vinegar
2 tablespoons minced shallots
Salt, pepper to taste
1/2 cup canola oil
1/4 cup walnut oil
1 pound mesclun salad
1 cup toasted walnuts
Stilton cheese

Steps:

  • Whisk together vinegar, shallots, salt and pepper. In a slow stream add the oils. Set aside. Toss together greens, walnuts and dressing. Serve with Stilton cheese.;

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