MERRY CRUNCHMIX
Make the holiday spread bright and merry with our Merry Crunchmix recipe. Red gelatin adds vibrant color to our Merry Crunchmix recipe, which comes with a crunchy combination of pretzels, popcorn and cashews.
Provided by My Food and Family
Categories Bread
Time 25m
Yield 18 servings, about 1/2 cup each
Number Of Ingredients 7
Steps:
- Heat oven to 300°F.
- Line 15x10x1-inch pan with foil or waxed paper. Combine popcorn, pretzels and nuts.
- Cook butter and syrup in saucepan on low heat until butter is melted. Add sugar and dry gelatin mix; cook and stir 2 min. or until gelatin is completely dissolved. Bring to boil on medium heat; simmer on low heat 5 min. Pour over popcorn mixture; toss to evenly coat. Add to prepared pan; use 2 forks to spread into even layer.
- Bake 10 min.; cool. Break into small pieces.
Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
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