MERANER CAKE

Meraner Cake image

Make and share this Meraner Cake recipe from Food.com.

Provided by Chickee

Categories Dessert

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

200 g sugar
1 pinch salt
1 pinch cinnamon
200 g ground hazelnuts
150 g dark chocolate, chopped
300 g flour
1 teaspoon baking powder
200 g butter or 200 g margarine, melted and cooled
4 eggs, beaten
250 ml strong coffee

Steps:

Mix all ingredients briefly with a hand mixer until well mixed.
Pour into a well greased (use baking paper) 30cm long loaf pan.
Bake in a preheated 180C oven on the bottom shelf for 65 minutes.

Nutrition Facts : Calories 476.5, Fat 33, SaturatedFat 14.5, Cholesterol 106.1, Sodium 166.3, Carbohydrate 43.1, Fiber 4.7, Sugar 17.7, Protein 9.2

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #cuisine #preparation #desserts #easy #european #cakes #swiss #dietary #low-sodium #low-in-something #3-steps-or-less #4-hours-or-less