MEMPHIS DUST RUB

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Memphis Dust Rub image

this was snatched from a barbeque web site, I can't remember the name.

Provided by Robin J. Leland @perrogal

Categories     Pork

Number Of Ingredients 9

3/4 cup(s) brown sugar
3/4 cup(s) white sugar
1/2 cup(s) paprika
1/4 cup(s) sea salt
1/4 cup(s) galic powder
2 tablespoon(s) black pepper
2 tablespoon(s) ginger powder
2 tablespoon(s) onion powder
2 teaspoon(s) rosemary powder

Steps:

  • Mix all spices, sugar together, blend well. This will keep for along time in jars, use this on pork ribs, peel the skin from the bones, and rub in good, let sit for about an hour before throwing on the grill. these are so good, so make plenty of ribs, they'll disappear fast!

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