this was snatched from a barbeque web site, I can't remember the name.
Provided by Robin J. Leland @perrogal
Categories Pork
Number Of Ingredients 9
Steps:
- Mix all spices, sugar together, blend well. This will keep for along time in jars, use this on pork ribs, peel the skin from the bones, and rub in good, let sit for about an hour before throwing on the grill. these are so good, so make plenty of ribs, they'll disappear fast!
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