MEMORIAL DAY BAKED BEANS

Memorial Day Baked Beans image

A recipe that was used for our town's annual Memorial Day barbecue. My mom made it for years and passed it down to me. She quit using measurements so long ago that I was only given the ingredients. I've only ever made it by taste.

Provided by duffsden

Time 55m

Yield 6

Number Of Ingredients 8

Ingredients

2 (16 ounce) cans baked beans with pork
½ pound bacon, chopped
1 large onion, diced
¼ cup light brown sugar
4 tablespoons ketchup
3 tablespoons barbeque sauce (such as Open Pit®)
3 tablespoons mustard
2 tablespoons molasses

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Mix together baked beans with pork, bacon, onion, brown sugar, ketchup, barbeque sauce, mustard, and molasses in a Dutch oven.
Cover and bake in the preheated oven until thickened and bubbling, 45 to 60 minutes.

Nutrition Facts : Calories 312.9 calories, Carbohydrate 50.7 g, Cholesterol 24 mg, Fat 7.7 g, Fiber 7 g, Protein 13.3 g, SaturatedFat 2.5 g, Sodium 1075.2 mg, Sugar 27.8 g