MEME'S POTATO KUGEL

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Meme's Potato Kugel image

This is my grandmother's mashed potato kugel. Perfect for the High Holidays!

Provided by K-PO

Categories     Side Dish     Potato Side Dish Recipes

Time 1h

Yield 8

Number Of Ingredients 10

8 yellow potatoes, peeled and cut into eighths
1 ¼ teaspoons salt, divided
1 ½ teaspoons garlic powder
2 teaspoons vegetable oil, or as needed
1 ½ large onions, finely chopped
¼ teaspoon ground black pepper
4 eggs, beaten
2 tablespoons matzo meal
1 pinch salt
1 egg, beaten

Steps:

  • Place potatoes and 1 teaspoon salt into a large pot and cover with water; bring to a boil. Reduce heat to medium, stir in garlic powder, and simmer until tender, about 15 minutes. Drain; mash potatoes until no lumps remain.
  • Heat oil in a skillet over medium-high heat. Cook and stir onion in hot oil until golden and tender, 5 to 10 minutes.
  • Stir onions, 1/4 teaspoon salt, and pepper into mashed potatoes. Cool.
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
  • Stir 4 eggs, matzo meal, and a pinch of salt into potato mixture. Spread potato mixture into prepared baking dish and brush top with beaten egg.
  • Bake in the preheated oven until a knife inserted into the center of the kugel comes out clean, about 30 minutes.

Nutrition Facts : Calories 171.4 calories, Carbohydrate 26.9 g, Cholesterol 116.3 mg, Fat 4.4 g, Fiber 2.6 g, Protein 7 g, SaturatedFat 1.2 g, Sodium 415.9 mg, Sugar 1.6 g

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