GREEN CHILE CHEESE PIE

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Green Chile Cheese Pie image

I love green chiles and this hits the spot! I just toss together a tomato and cucumber salad with this and I have dinner!

Provided by gardenz

Categories     One Dish Meal

Time 55m

Yield 1 pie

Number Of Ingredients 8

1 9 inch pie shell
1 3/4 cups monterey jack cheese
1 cup sharp cheddar cheese
3 eggs, slightly beaten
1 can green chili, chopped and drained
1 cup half-and-half
3/4 teaspoon cumin
salt and pepper

Steps:

  • Pre-bake the pie crust about 10 minutes at 375 degrees F and let it cool for a few minutes Spread 1 cup jack cheese and 1 cup cheddar on the bottom of pie crust.
  • mix the eggs, half and half, chiles,and cumin and pour into pie crust.
  • Salt and pepper to your taste and add the remaining 3/4 cup of jack cheese to the top Bake at 325 degrees F for 40 minutes.

Nutrition Facts : Calories 2555.7, Fat 182.6, SaturatedFat 97, Cholesterol 1018.7, Sodium 2919.2, Carbohydrate 118.7, Fiber 8, Sugar 30.7, Protein 117.1

*** Explore more Green Chile Cheese Pie Recipes »

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