Have a vegan? Watching your weight but LOVE cheese, this is IT!! 5 star. I have to give credit to emily @ vegweb for this.
Provided by FeedMePlz
Categories Cheese
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Blend all ingredients in blender till very smooth.
- Pour in 2 quart saucepan and cook on med. heat until thick, whisking constantly.
- Use as a cheese sauce for macaroni or on veggies or whatever you like.
Nutrition Facts : Calories 70.8, Fat 3.4, SaturatedFat 0.3, Sodium 607.2, Carbohydrate 7.2, Fiber 2.5, Sugar 0.6, Protein 4.5
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