MELT IN YOUR MOUTH BANANA BREAD

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Make and share this Melt in Your Mouth Banana Bread recipe from Food.com.

Provided by dragonfly459

Categories     Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 10

1 3/4 cups all-purpose flour
2/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup mashed ripe banana (2-3 medium bananas)
1/2 cup butter
2 tablespoons milk
2 eggs
1/4 cup chopped walnuts (optional)

Steps:

  • Mix 1 cup flour, sugar, baking power, baking soda, and salt.
  • Add mashed bananas, butter, and milk.
  • Mix for 2 minutes.
  • Add eggs and remaining flour, beat till blended.
  • Stir in nuts.
  • Poor batter into a greased 8x4x2 inch loaf pan.
  • Bake at 350°F for 55-60minutes.
  • Cool for 10 minutes.
  • Remove from pan.

Nutrition Facts : Calories 2427, Fat 105.3, SaturatedFat 62.6, Cholesterol 620.3, Sodium 2911.3, Carbohydrate 339, Fiber 9.8, Sugar 152.5, Protein 38.8

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