MELT-AWAY COOKIES

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MELT-AWAY COOKIES image

I love these ccokies because they take so little time to prepare.

Provided by Barbara Youlio

Categories     Cookies

Time 35m

Number Of Ingredients 6

1 c 2 sticks butter or margarine
1/4 c honey
2 c flour
2 tsp pure vanilla extract
3/4 c chopped nuts
enough powdered sugar in a bowl for coating cookies

Steps:

  • 1. Cream shortening and honey. Add flour, vanilla and nuts. Shape into 1/2 inch balls and flatten slightly with a fork. Bake on a lightly greased cookie sheet at 350 degrees for 10 to 12 minutes.
  • 2. Cool after removing cookies from the oven. Then roll in powdered sugar.
  • 3. I've made these cookies both ways, either left in the ball state or flattened with a fork. They're delicious both ways. I also change the flavoring. Instead of adding vanilla I add pure almond flavoring. You may also change the kind of nuts you add. If you're adding the almond flavoring add chopped almonds or chopped hazelnuts.

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