This is a very easy pie recipe that my husband absolutely loves. It's a yummy mixture of marshmallow, chocolate bars and whipped cream.
Provided by Melanie
Categories Desserts Pies Custard and Cream Pie Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- In a microwave safe bowl, combine marshmallows, chocolate bars and 1/3 cup of cream. Microwave on high, stirring occasionally, until everything is melted and smooth.
- In a medium bowl, whip remaining cream until it is light and fluffy. Fold into chocolate mixture. Spread entire mixture into graham cracker crust; cover and refrigerate for 2 to 3 hours.
Nutrition Facts : Calories 429 calories, Carbohydrate 39.9 g, Cholesterol 49.1 mg, Fat 28.7 g, Fiber 1.4 g, Protein 4.5 g, SaturatedFat 13.9 g, Sodium 235 mg, Sugar 25.5 g
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