MEDITERRANEAN CHICKEN WITH SUN-DRIED TOMATOES AND OLIVES

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Mediterranean Chicken With Sun-Dried Tomatoes and Olives image

Make and share this Mediterranean Chicken With Sun-Dried Tomatoes and Olives recipe from Food.com.

Provided by dicentra

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons olive oil
1 (3 lb) whole chickens, cut up
2 garlic cloves, crushed
2 shallots, chopped
3/4 cup dry white wine
1 lemon, thinly sliced
1/4 lb sun-dried tomato, cut in thin strips
12 italian black olives
1/4 teaspoon black pepper

Steps:

  • In a large frying pan, heat oil over medium heat. Add chicken and cook, turning until browned, about 5 minutes per side.
  • Add garlic and shallots and cook 2 minutes.
  • Pour wine over chicken, cover, reduce heat and simmer for 15 minutes.
  • Add lemon, sun dried tomatoes, olives and pepper. Cover and simmer for 10 minutes, or until chicken is tender.

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